SARO cold banquet trolley 15x 2/1 GN model KBW2/1

SARO cold banquet trolley 15x 2/1 GN model KBW2/1

SKU: 126-1625

EAN: 4017337067466

Your price: € 5.200,00 zzgl. gesetzlicher MwSt.

In stock

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SKU: 126-1625 Categories: ,

– Material: stainless steel
– Digital temperature control
– High-quality insulation for energy saving
– Temperature range: 0 / +10 °C
– Guaranteed performance at ambient temperatures up to +43 °C
– Capacity: 15 x 2/1 GN
– 4 easy-running wheels (2 with brakes)
– Connection: 230 V – 50 Hz – 0.21 kW
– Dimensions: W 775 x D 1000 x H 1750 mm
– Weight (net/gross): 150 / 160 kg
– Refrigerant: R290

Weight 160,00 kg
Dimensions 1000 × 775 × 1755 mm
Temperaturbereich

0 / +10 °C
Anschlusstyp

Normalstrom
Vor-Ort-Service (nur DE)

Nein
Artikelursprungsland

TR
Zolltarifnummer

8516797090

Hersteller: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - DEUTSCHLAND / GERMANY - info@saro.de - www.saro.de

Nicht erforderlich. Hersteller ist in der EU ansässig.

Safety and Warning Instructions

- Operate the device only with a power supply of 220-240 V and 50 Hz.
- Before turning on, ensure that all electrical connections are correctly made.
- The power connection must be grounded; the device does not have its own on/off switch.
- Do not store or use flammable materials or liquids near the device.
- The device should be positioned at least 40 cm away from heat sources such as ovens or radiators.
- Install and operate the device only in well-ventilated areas and in accordance with applicable regulations.
- The device is only approved for use by trained personnel and should not be operated by unauthorized persons.
- In case of fire, never use water to extinguish; instead, use appropriate fire extinguishers.
- Cleaning and maintenance should only be performed when the device is disconnected from the power supply.
- Regularly clean the condenser with a vacuum cleaner or a soft brush to ensure optimal cooling performance.
- Do not place hot food in the device; only use sealed containers to avoid condensation formation.
- In case of issues or malfunctions, contact an authorized technician.
- Regularly clean door and sealing areas to ensure optimal sealing.

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