SARO Shock Freezer 20 x 1/1 GN model ATTILA 20

– Material: (housing and interior) stainless steel, (exterior base) galvanized steel
– Insulation: 40 mm
– 4 feet
– Suitable for 20 GN 1/1 baking trays or sheets measuring W 600 x D 400 mm
– Space between trays: 65 mm
– 2 adjustable temperature levels
– Timer function
– Core temperature probe
– Rapid cooling: from +65°C / +10°C in 106 minutes, highest loading capacity per tray: 60 kg
– Shock freezing: from +65°C / -18°C in 255 minutes, highest loading capacity: 35 kg
– Digital temperature control
– Static cooling with circulating fan
– Manual defrost
– Temperature range: +3 / -18 °C
– Connection: 400 V – 50/60 Hz – 3 Ph – 2,55 kW
– Capacity: 340 liters
– interior dimensions: W 610 x D 430 x H 1340 mm
– Exterior dimensions: W 750 x D 750 x H 2080-2100 mm
– Weight (net/gross): 180 / 190 kg
– Refrigerant: R455a (GWP 146); 2200 g; 3.212 CO2 equivalent