SARO Conveyor toaster model CHRISTIAN
SKU: 175-4000
EAN: 4017337175062
Your price: € 1.200,00 zzgl. gesetzlicher MwSt.
In stock
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– Material: (housing) stainless steel
– Variable speed of the conveyor belt
– Top and bottom heat separately adjustable
– Large storage tray with stand by function
– Crumb tray
– Overheating protection
– Quarz heatingelement ensures constant results
– Easy and safe filling
– Better performance than other comparable devices
– Weight: 17 kg
– Dimensions: W 370mm x T 580mm x H 400mm
– temp. 0 / +180 °C
– Conn.: 230 V – 50-60 Hz – 3 kW
| Weight | 17,00 kg |
|---|---|
| Dimensions | 580 × 370 × 400 mm |
| Width (inside) | 235 |
| Height (inside) | 35 |
| Temperature range | 0 / +180 |
| Connection type | Normalstrom |
| Connection values | 230 V – 50 Hz – 3 kW |
| On-site service (Germany only) | Nein |
| Country of origin | TW |
| Customs tariff number | 85141010 |
Hersteller: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - DEUTSCHLAND / GERMANY - info@saro.de - www.saro.de
Nicht erforderlich. Hersteller ist in der EU ansässig.
Safety and Warning Instructions
- Place the device only on a stable, heat-resistant, and level surface.
- Before connecting, ensure that the power supply matches the specifications on the nameplate (230 V / 50-60 Hz).
- Keep children and unauthorized persons away from the device during operation.
- Regularly check the power plug and cable for damage; in case of damage, immediately stop operation.
- Do not use extension cords or adapters to avoid electrical hazards.
- During operation, the surface of the device may become very hot – risk of burns.
- Never operate the device with wet hands.
- Before cleaning or maintenance, turn off the device, unplug it, and allow it to cool completely.
- Regularly remove the crumb tray and drip tray and clean them with a soft, damp cloth.
- Do not use abrasive cleaners or steel wool to avoid surface damage.
- In case of visible damage or malfunctions, immediately stop operation.
- Repairs should only be performed by qualified personnel.





