SARO Fryer model GASTROLINE 12+12V
SKU: 172-4035
EAN: 4017337173013
Your price: € 2.225,00 zzgl. gesetzlicher MwSt.
In stock
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– Material: stainless steel
– Rounded, removable basin with cooling zone
– With drain tap
– Variable temperature adjustment
– Removable heating elements ensure easy cleaning
– On/off switch
– Safety thermostat
– Size incl. tap
– Weight: 33 kg
– Basket: 200 x 273 x 115 mm
– Dimensions: W 800mm x T 700mm x H 420mm
– Capacity: 2x 12 liter
– temp. 0 / +180 °C
– Conn.: 400 V – 50 Hz – 2 x 9 kW
| Weight | 33,00 kg |
|---|---|
| Dimensions | 700 × 800 × 420 mm |
| Width (inside) | 200 |
| Depth (inside) | 273 |
| Height (inside) | 115 |
| Item capacity in litres | 2x 12 |
| Temperature range | 0 / +180 |
| Connection type | Starkstrom |
| Connection values | 400 V – 50 Hz – 2 x 9 kW |
| On-site service (Germany only) | Nein |
| Country of origin | IT |
| Customs tariff number | 85167920 |
Hersteller: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - DEUTSCHLAND / GERMANY - info@saro.de - www.saro.de
Nicht erforderlich. Hersteller ist in der EU ansässig.
Safety and Warning Instructions
- Installation must only be carried out by qualified professionals.
- Before first use, thoroughly clean the fryer to remove residues of industrial oils.
- Operate the device exclusively with suitable frying oil or fat; never mix oil and fat to avoid overflow.
- The device must be placed on a stable, dry, and non-slip surface.
- During operation, surfaces may become very hot; risk of burns! Avoid contact.
- Operate the device only under a suitable exhaust hood.
- When filling the fryer basket, ensure no wet or frozen foods are added to hot oil to avoid splashing.
- Disconnect the device from the power supply before moving or cleaning it.
- Clean only with mild cleaning agents and a damp cloth; never clean directly with a water jet.
- If the oil overheats, there is a fire hazard; turn off the device after each use and never use water to extinguish it.
- Repairs should only be carried out by qualified professionals.
- Keep children and untrained persons away from the device.
- In case of visible damage or malfunction, immediately stop operation and do not continue using the device.
- Safely dispose of packaging materials to avoid suffocation hazards.
