SARO Electric fryer model FARO
SARO Electric fryer model FARO - Image 2

SARO Electric fryer model FARO

SKU: 458-1210

EAN: 4017337070725

Your price: € 2.025,00 zzgl. gesetzlicher MwSt.

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SKU: 458-1210 Categories: ,

– Material: stainless steel
– Capacity: 20 Liters
– Drain Valve
– Basin with Cold Zone
– Variable Temperature Adjustment
– Temperature Range: 0 / +190 °C
– Safety Thermostat
– Connection: 400 V – 50 Hz – 18 kW
– Dimensions: W 400 x D 700 x H 1030 mm
– Basket Dimensions: W 415 x D 260 x H 120 mm
– Weight (net/gross): 35 / 37 kg

Weight 37,00 kg
Dimensions 700 × 400 × 1030 mm
Connection type

Starkstrom
On-site service (Germany only)

Nein
Country of origin

PT
Customs tariff number

85167920

Hersteller: Saro Gastro-Products GmbH - Sandbahn 6 - 46446 Emmerich am Rhein - DEUTSCHLAND / GERMANY - info@saro.de - www.saro.de

Nicht erforderlich. Hersteller ist in der EU ansässig.

Safety and Warning Instructions

- Installation must only be carried out by qualified professionals.
- Safely dispose of packaging materials to avoid suffocation hazards.
- Clean the device thoroughly before first use and check for visible damage. Do not use if damaged.
- Ensure the device is placed on a stable, level, and heat-resistant surface.
- During operation, surfaces may become very hot; risk of burns! Avoid contact.
- Always keep the oil level between the minimum (MIN) and maximum (MAX) markings. Never fill below or above these limits.
- Clean only with a soft cloth and mild cleaning agents; do not use abrasive or acidic products.
- Never clean the device with a water jet or pressure washer.
- Never extinguish fat fires with water; use an appropriate fire extinguisher.
- Allow the device to cool completely after each use and disconnect it from the power supply before cleaning.
- Keep children and unauthorized persons away from the device to prevent misuse and injuries.
- In case of visible damage or malfunction, immediately stop operation and contact qualified personnel.
- Regularly filter the oil according to the instructions to ensure the oil's lifespan and operational safety.

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