SARO Gas Fryer 8+8 L Tabletop 600 Line model GF66

SKU: 504-1215

EAN: 4017337067817

Your price:  3.740,00 zzgl. gesetzlicher MwSt.

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– Material: (Housing) Stainless steel AISI 304
– High-performance cast iron burner, 7.4 kW per side
– Basin with cold zone
– Includes 1 basket per basin
– With drain tap for easy oil change
– Stepless temperature adjustment from 90 °C to 190 °C
– Safety valve and thermocouple
– Tiltable heating elements for easy cleaning
– Pre-set for natural gas H, propane nozzles included
– Connectable design (bridging bars optionally available)
– Dimensions: W 600 x D 600 x H 270 / 460 mm (incl. chimney)
– Basket dimensions: 2 x W 225 x D 280 x H 115 mm
– Capacity: 8 + 8 liters
– Weight (net/gross): 44 / 47 kg

Weight 40,00 kg
Dimensions 600 × 600 × 270460 mm
Item capacity in litres

2 x 8

Temperature range

+ 90°C / + 190°C

Connection type

Gas

On-site service (Germany only)

Ja

Country of origin

IT

Customs tariff number

73211190

Safety and Warning Instructions

- Installation must only be carried out by qualified professionals.
- Safely dispose of packaging materials to avoid suffocation hazards.
- Ensure the gas supply is correctly connected and checked for leaks.
- Before first use, remove all packaging materials and protective films, and thoroughly clean the fryer basket.
- Operate the device only with the recommended oil amount; never turn it on without oil or with insufficient oil.
- During operation, surfaces and heating elements may become very hot; risk of burns! Avoid contact.
- If you smell gas, immediately turn off the gas supply, ventilate the room well, and avoid open flames and sparks.
- Never clean the device with a water jet or pressure washer to avoid damage to gas lines or ignition systems.
- Clean only with a soft cloth and mild cleaning agents; do not use abrasive or acidic products.
- In case of visible damage, unusual noises, or malfunctions, immediately stop operation and contact qualified personnel.
- Children and unauthorized persons should not use the device unsupervised.
- The device is intended solely for food preparation; any other use may cause damage.
- Regular maintenance of gas lines and ignition systems by qualified professionals is recommended.
- After long periods of inactivity or first-time use, have the device's functionality checked according to the instructions.
- After prolonged non-use, turn off the gas and power supply, and clean and dry the device.

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